About Us

Peter Chapman - Owner / Head Chef

My career choice was sparked whilst still at school in the home economics department. The passion I developed together with inspiration from our top chefs gave me the desire to always create unusual dishes. I have always wanted to use fresh local produce and high quality ingredients with a simple approach, allowing the natural flavours to speak for themselves. That desire developed into the creation of an environment where people could come to socialise and enjoy good honest food, in a relaxed, with friendly, welcoming surroundings.

Opening Hours

Wednesday: 1700 - 2230

Thursday: 1700 - 2230

Friday: 1700 - 2330

Saturday: 1200 - 2330

Sunday: 1200 - 1800

Food Served

Thursday: 1730 - 2100

Friday: 1730 - 2100

Saturday: 1200 - 1500 / 1730 - 2100

Sunday: 1200 - 1500

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